--- title: "Hissho, Oumi Sushi Franchise: Cost, FDD Analysis & Review" description: "Explore the Hissho, Oumi Sushi franchise. Investment: $24K-$89K. 2,007 locations. Grade: c. Asian, Mediterranean & Global Cuisine." url: "https://www.franchisegrade.com/best-franchises/brand/hissho-oumi-sushi" canonical: "https://www.franchisegrade.com/best-franchises/brand/hissho-oumi-sushi" markdown_url: "https://www.franchisegrade.com/best-franchises/brand/hissho-oumi-sushi.md" type: "FranchiseBrand" brand: "Hissho, Oumi Sushi" sector: "Fast Food & Fast Casual Restaurants" category: "Asian, Mediterranean & Global Cuisine" investment_low: "23850" investment_high: "88950" total_units: "1826" grade: "C" operating_model: "Owner-Operator | Multi-Unit | Semi-Absentee" --- # Hissho, Oumi Sushi Franchise: Cost, FDD Analysis & Review Explore the Hissho, Oumi Sushi franchise. Investment: $24K-$89K. 2,007 locations. Grade: c. Asian, Mediterranean & Global Cuisine. ## At a glance - **Brand:** Hissho, Oumi Sushi - **Sector:** Fast Food & Fast Casual Restaurants - **Category:** Asian, Mediterranean & Global Cuisine - **Total initial investment:** $23,850 – $88,950 - **Total units (FDD Item 20):** 1826 - **FranchiseGrade grade:** C - **Operating model:** Owner-Operator | Multi-Unit | Semi-Absentee - **States with locations:** AL, AZ, AR, CA, CO, CT, DE, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, MD, MA, MI, MN, MS, MO, NE, NV, NH, NJ, NM, NY, NC, OH, OK, OR, PA, RI, SC, TN, TX, UT, VT, VA, WA, WV, WI ## Hissho, Oumi Sushi — franchise facts ### What is the total initial investment required to open a Hissho, Oumi Sushi franchise? Total investment ranges from approximately $23,850 to $88,950, covering franchise fee, equipment, initial inventory, and working capital. Low entry cost compared to traditional restaurant formats makes this accessible to diverse franchisees. Exact amounts vary based on location, existing buildout, and local market conditions. ### What is the initial franchise fee for Hissho, Oumi Sushi, and what does it cover? The franchise fee is $4,200, a relatively modest initial payment. This grants rights to use the brand name, access to operational systems, and initial training. Fee is separate from other startup costs including equipment and inventory. ### What ongoing fees, royalties, or required contributions do Hissho, Oumi Sushi franchisees pay? Franchisees pay a 25% royalty on gross revenue and 2% toward the advertising fund, plus $210 in technology fees. Combined ongoing costs represent standard fast-casual industry rates. These support ongoing training, marketing, technology infrastructure, and system improvements. ### What financial requirements must candidates meet to qualify for a Hissho, Oumi Sushi franchise? Liquid capital and net worth requirements are reasonable given the sub-$90K investment ceiling. Most franchisees can self-fund or access SBA financing given the modest total investment. Lenders typically view fast-casual food service favorably for loan approval. ### Are financing options or third-party funding programs available for Hissho, Oumi Sushi franchisees? The low investment makes traditional bank financing and SBA loans accessible paths. Some franchisees self-fund given the modest capital requirement. Franchisor may provide guidance on preferred lenders familiar with the model. ### What initial training does Hissho, Oumi Sushi provide to new franchise owners? Comprehensive 276-hour training program includes 46 hours in-classroom instruction and 230 hours on-the-job. Training covers operations, food preparation, customer service, and management systems. Most training occurs at established locations or corporate facilities before opening. ### What ongoing support and resources does Hissho, Oumi Sushi offer after opening? Ongoing support includes operational guidance, marketing resources, and technology platform access. Regular updates ensure compliance with quality and consistency standards. Franchisees benefit from collective purchasing power and industry best practices shared across the network. ### Does Hissho, Oumi Sushi assist with real estate and site selection for new locations? Real estate requirements are flexible, accommodating inline locations, kiosks, or small footprints. The franchisor typically provides guidance on ideal site demographics and traffic patterns. Franchisees may identify locations independently or with franchisor support. ### What does the day-to-day role of a franchise owner look like with Hissho, Oumi Sushi? Owner-operators typically manage staff scheduling, inventory ordering, and customer service oversight. Daily duties include food preparation supervision, quality assurance, and financial tracking. The streamlined model allows for semi-absentee operation if strong management is in place. ### Can Hissho, Oumi Sushi be operated as an owner-operator or semi-absentee franchise? Owner-operator model works well for hands-on entrepreneurs seeking daily involvement. Semi-absentee structure is viable with dependable general manager and strong systems. Most successful units balance owner presence during peak hours with capable day-to-day management. ### What type of lifestyle and time commitment should owners expect with Hissho, Oumi Sushi? Fast-casual food service demands availability during peak operating hours, typically lunch and dinner. Work weeks are substantial, though the streamlined model is less intensive than full-service restaurants. Growth-focused entrepreneurs appreciate the ability to expand to multiple locations. ### What territories or markets are currently available for Hissho, Oumi Sushi franchise ownership? Presence in 41 states indicates strong national coverage with ongoing expansion opportunities. Territory availability varies by market maturity and local competition. The franchisor manages territory assignments to protect franchisee investment. ### Does Hissho, Oumi Sushi offer multi-unit ownership or expansion opportunities? Rapid growth rate of 228 units annually suggests expanding franchise recruitment and multiunit development. Successful operators often expand to additional locations within their territory. The scalable model supports multiunit ownership for qualified candidates. ### Are area development or master franchise opportunities available with Hissho, Oumi Sushi? Area development agreements may be available for qualified candidates seeking multiple unit commitments. Development terms typically require execution of units over defined timeframes. Inquire with franchisor regarding specific area development opportunities and territories. ### How does Hissho, Oumi Sushi approach unit-level profitability and financial performance? Unit-level economics are attractive in fast-casual segment given low startup costs and high revenue potential. Profitability depends on location, labor efficiency, and operational execution. Most units reach breakeven within 12-24 months under competent management. ### What sets Hissho, Oumi Sushi apart from competitors in its market segment? Hissho's extensive network and rapid growth create brand recognition and operational efficiency advantages. Fresh customizable sushi appeals to health-conscious consumers driving fast-casual growth. Standardized systems reduce operational complexity compared to full-service competitors. ## Research this brand - Full profile: https://www.franchisegrade.com/best-franchises/brand/hissho-oumi-sushi - Compare it side by side: https://www.franchisegrade.com/compare - Check affordability against your capital: https://www.franchisegrade.com/affordability-calculator - Franchise terms used above: https://www.franchisegrade.com/tools/franchise-glossary --- *Source: [FranchiseGrade](https://www.franchisegrade.com) — independent, FDD-derived franchise research.* *Cite this page as: https://www.franchisegrade.com/best-franchises/brand/hissho-oumi-sushi* *Training, indexing and quotation are permitted — please attribute and link to the source URL above. Full-text reproduction of the whole page is not. Licensing: privacy@franchisegrade.com*